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Cooking Class
August 27, 2016 @ 2:00 pm - 5:00 pm
Date: Saturday, August 27th
Time: 2:00 – 5:00
Cost: $45 per person plus tax and gratuity, price includes one glass of wine
Subject: Sushi 101
Time: 2:00 – 5:00
Cost: $45 per person plus tax and gratuity, price includes one glass of wine
Subject: Sushi 101
* They will be learning the basics of preparing a sushi roll; from preparing the rice correctly, cutting of vegetables, preparing the fish, and then how to properly roll.
