elevated southern

New Fall Menus at the Nashville City Club!


Hello Friends, Octobercertainly flew by! As if on cue, October 1st the heat subsided andthe air cooled-perfect! Along with the change in leaves, there are many newmenu changes at the Club! We have new lunch & Grill menus along with adinner menu which will change frequently (just rolled out a new one this weekin fact). New lunchfavorites include fish tacos with spice-crusted tilapia on soft tortillas withshredded cabbage and pico de gallo served over black beans and Spanish rice orpastrami-cured tuna with a citrus aioli, arugula, poached tomatoes, Nicoiseolives, and focaccia. Salad...

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